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vegetable hydrolyzed protein
vegetable hydrolyzed protein
Chemical Name: vegetable hydrolyzed protein
Molecular Formula: C6H10O6CA*XH2O
Molecular Weight: 218.22
CAS: 486-66-8
Quality indicators
Chemical Name: vegetable hydrolyzed protein
Molecular Formula: C6H10O6CA*XH2O
Molecular Weight: 218.22
CAS: 486-66-8
Quality indicators
vegetable hydrolyzed protein
Chemical Name: vegetable hydrolyzed protein
Molecular Formula: C6H10O6CA*XH2O
Molecular Weight: 218.22
CAS: 486-66-8
Quality indicators
No. |
Item Index |
Industry Standard |
1 |
Appearance |
Light white powde |
2 |
Tatal protein% |
50-55 |
3 |
Amino acids% |
1.5-2.0 |
4 |
Aloss(%) |
≤5 |
5 |
PH value |
6.0-7.0 |
Uses vegetable hydrolyzed protein, This product is a natural plant protein products as raw materials, it is refined from Advanced hydrolyzed protein technology,The product is rich in 18 kinds of amino acids,Full-bodied flavor, rich sauce fragrant Storage & Handling The guarantee period is 2 years in the original packing the temperature should not exceed 40°C. Standard Packaging 25 kg bag or according to customers’ demand. |
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