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Chemical Name: Glycine
Molecular Formula: C2H5NO2
Molecular Weight: 75.07
CAS: 56-40-6
Quality indicators
Glycine
Chemical Name: Glycine
Molecular Formula: C2H5NO2
Molecular Weight: 75.07
CAS: 56-40-6
Quality indicators
No. |
Item Index |
Food-gradestandards |
Industry Standard |
1 |
Appearance |
White crystalline powder |
White or slightly yellow powder |
2 |
Chelate calcium |
98.5 ~101.5% |
≥98.0% |
3 |
Loss on dry |
≤0.20% |
≤0.30% |
4 |
Chloride(Cl)% |
≤0.01% |
≤0.40% |
5 |
He avy Metal % (Pb) |
≤10 ppm |
≤0.1% |
6 |
As (mg/kg) |
≤1 |
≤10PPM |
7 |
Residue on ignition |
≤0.10 |
≤0.10 |
8 |
PH value(50/L aqueous solution) |
5.5 ~ 7.0 |
5.5 ~ 7.0 |
9 |
Clarity test刀 |
Through the test |
Through the test |
10 |
Fe |
------------ |
≤ 0.003% |
Uses Glycine Used as flavoring, sweetener, and DL-alanine, folic acid is used together with such as in drinks; Synthetic wine and excellent feed used as sour when corrective agent, slow granule; In TianJiang pickle, salted, soy sauce, vinegar and juice used as additive, when to improve food flavor, taste, keep natural, provide source and so on; sweet Storage & Handling The guarantee period is 2 years in the original packing the temperature should not exceed 40°C. Standard Packaging 5kg HMHDPE laminated paper bag with HDPE liner |
Wuxi Zuping Food Science Tel: 86-510-87209612 87209613 |
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